Ellagic acid (dihydrate)

Ellagic acid dihydrate is a polyphenolic compound commonly found in various fruits and vegetables such as pomegranates, strawberries and raspberries. Ellagic acid dihydrate has unique chemical properties that make it an important antioxidant and anti-inflammatory agent that inhibits cancer, cardiovascular disease and other chronic diseases. It is also used as a food preservative because of its ability to inhibit the growth of bacteria and fungi.